Mixologist Job at Hotel Lucine, Galveston, TX

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  • Hotel Lucine
  • Galveston, TX

Job Description

As a busy restaurant, we need a bartender with a positive customer service mindset who can ensure patrons have a wonderful time at the bar. Your duties will include taking customer orders, preparing a range of conventional and unique cocktails, offering beer and wine recommendations, and maintaining the cleanliness of the bar area at all times. This role requires a highly motivated individual with great organizational abilities and a customer-focused mentality. If you enjoy mixing and serving drinks, meeting new people, and working in a fast-paced environment, apply now! Responsibilities:

  • Purchase needed bar supplies, stock and track all wine, liquor, and beer stocks, and have a full supply of glassware on hand, notifying management of any supply issues or shortages
  • Serve alcoholic and non-alcoholic beverages including wine, beer, liquor, mixed drinks, and more
  • Ensure that all customer checks and tabs are paid as well as record daily sales total and enter into point of sale system
  • Properly identify customers' age through identification cards, and serve alcoholic beverages following all applicable federal, state, local, and company rules and regulations
  • Perform all restocking and cleaning activities as directed, including opening and closing duties
  • Ensure guest satisfaction from first to last interaction
  • Must maintain a high level of knowledge of all menus and offerings by meal period
  • Able to speak confidently about all food items, house cocktails, wines by the glass, draft beers, non-alcoholic offerings, and well spirits
  • Maintain strong knowledge of liquor, beer & wine, esp. each brand in the bar
  • Prepare beverages to company specifications, including techniques, ingredients, measurements, glassware, garnish, and preparation time
  • Responsible for navigating the menu for guests with allergies and dietary restrictions
  • Greet guests in a timely manner
  • Maintain bar cleanliness, mise en place, pars, and water levels
  • Accurately record and ring in guest orders
  • Make recommendations based on guest preferences and stated requests
  • Adhere to all food safety and quality regulations
  • Open and maintain tabs throughout the shift
  • Accurately and promptly process payments for guests
  • Record and balance cash receipts and prepare cash deposits
  • Maintain a clean and stocked bar at all times
  • Maintain respectful communication with managers, co-workers, and guests at all times
  • Maintain working knowledge of hotel offerings and be able to guide guests to the right place or person
  • Follow TABC standards for alcohol beverage service
  • Build a rapport with regular customers to create a positive atmosphere
  • Complete opening and closing checklists
  • Participate in cleaning duties as required by management
  • Helps maintain the quality, prep protocols, and cleanliness standards
  • Attend training classes and meetings as required by management
Qualifications:
  • Candidates must have completed high school or received similar certification (GED)
  • Prior food service industry experience is highly desired
  • Displays impeccable time management and organizational skills
  • Display excellent communication and interpersonal skills with customers and coworkers
  • Proven customer service experience with a strong patron-focused mentality
  • Willingness to meet and exceed guest expectations
  • Positive attitude and excellent communication skills
  • Resume and proven working experience as a bartender
  • General knowledge of progressive food and drinks
  • Have strong knowledge of beer, wine, and liquor, and standard drink recipes
  • General interest in food, beverage, and hospitality
  • Ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to POS cash/credit transactions, cash reconciliation, and product inventory
  • Ability to keep the bar, storage, and prep areas organized, stocked, and clean
  • Be able to work in a standing and mobile position for long periods of time
  • Be able to reach, bend, stoop, and frequently lift up to 40 pounds
  • Possess a valid food handling certificate and TABC seller's certification
  • Must agree to a background check
  • Must be eligible to work in the United States
About Company: Hotel Lucine is an oasis on the island of Galveston. Our classic courtyard-style property and intimate layout have been designed to create a lively, people-centric atmosphere, like a continually evolving house party that you never want to leave. Situated at the edge of the Gulf of Mexico, Hotel Lucine offers a cozy oasis for guests and patrons with a variety of vibrant outlets to experience from day to night.

EAT & DRINK

Make A Plan to Keep It Loose. No matter what brought you to town, where you came from, when you're coming, or who you're wearing (so long as you're wearing something), we've made a spot for you. Take in 180-degree ocean views from our rooftop bar, enjoy American fine-ish dining at our signature restaurant, The Fancy, or make yourself at home in The Den — a creative haven for coffee by day and a dining destination and cocktail lounge by night.

Job Tags

Work experience placement, Local area, Shift work, Night shift,

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